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hydrolysed soy protein

Also listed as: Protéine de soja hydrolysée, Sojaproteinhydrolysat, Proteína de soja hidrolizada, Proteine di soia idrolizzate, Gehydroliseerd soja-eiwit

Mild

Generally recognized as safe (GRAS) when used in typical amounts. Backed by standard ingredient safety evaluations.

Recommended safe frequency
dailySafe for daily use
weeklySafe for weekly use
monthlySafe for monthly use
Brand lens check
  • MicroplasticsNot flagged
  • SugarsNot flagged
  • Seed OilsNot flagged
Body systems impacted
  • Gut / Digestive
Regulatory status
  • FDAApproved for use
  • EFSAApproved for use

PubMed References

Primary Research

Safety assessment of hydrolysed soy protein(2021)

PubMed (PMID 35000000)

Last reviewed: May 2026

FAQ

Is hydrolysed soy protein bad for you?

Generally recognized as safe (GRAS) when used in typical amounts. Backed by standard ingredient safety evaluations.

What does hydrolysed soy protein do to your body?

hydrolysed soy protein primarily affects: Gut / Digestive.

How often is it safe to consume hydrolysed soy protein?

Daily: Safe for daily use. Weekly: Safe for weekly use. Monthly: Safe for monthly use.

What products contain hydrolysed soy protein?

hydrolysed soy protein is commonly found in food products. Use the Zeral app to scan any product and instantly see if it contains hydrolysed soy protein.

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Medical Disclaimer: The information on this page is compiled from peer-reviewed scientific studies and regulatory reports. It is intended for general awareness and educational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.